Harps Recipes
http://www.harpsfood.com/Recipes/Detail/1435/
Easy Peach Crisp
Yield: 6 servings
Preparation Time: 5 minutes; Cook Time: 10 minutes
Ingredients
| 2 | cans | (15.25 oz. each) Del Monte Sliced Peaches, drained | |
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| 2 | pkgs. | (1.6 oz. each) cinnamon & spice instant oatmeal, uncooked | |
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| 1/3 | cup | flour | |
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| 1/2 | cup | chopped walnuts | |
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| 1/3 | cup | butter, melted | |
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Directions:
1. Preheat oven to 425 F. Pour peaches into lightly buttered 2-quart baking dish. 2. Combine instant oatmeal, flour and nuts in bowl; stir in butter. Sprinkle over peaches. 3. Bake 15 minutes or until golden brown. Serve over ice cream, if desired.
Recipe compliments of Del Monte.
Harps Recipes
http://www.harpsfood.com/Recipes/Detail/1435/
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