http://www.harpsfood.com/Recipes/Detail/2549/
Make it Chocolate Peanut Butter Fudge by adding cocoa*
1 Ratings 1Comments
| 2 | cups | granulated sugar | |
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| 1 | cup | milk | |
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| 1/2 | stick | margarine | |
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| pinch of salt | |||
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| 1 | cup | peanut buttter | |
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| 1 | teaspoon | vanilla | |
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1. Mix sugar, milk, margarine and salt in a saucepan. Boil, stirring frequently, until mixture forms a soft ball in cold water.
2. Remove from stove and add peanut butter and vanilla. Beat until creamy and pour into buttered 9x9-inch pan. Let cool before cutting.
*Chocolate Peanut Butter Fudge: Just add 1 teaspoon of cocoa to the ingredients in step 1 before cooking.
Recipe used with permission and provided by the Peanut Advisory Board.
http://www.harpsfood.com/Recipes/Detail/2549/
Harps General Office: P.O. Box 48, 918 S. Gutensohn Road, Springdale, AR 72765
Phone: 877-772-8193 or 479-751-7601 Fax: 479-751-3625
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Customer Comments
Ann B Gardner, KS
“This is a fun recipe for me as I love peanut butter and I love fudge. Tastes great.”
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