Harps Recipes
http://www.harpsfood.com/Recipes/Detail/2571/
Cheddar Beer Dip
Customer Rating:
1 Ratings 3Comments
Yield: 2 1/2 cups
Ingredients
| 1 | pkg. | (8 oz.) cream cheese, softened | |
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| 1/2 | cup | beer | |
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| 2 | cups | shredded sharp Cheddar cheese | |
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| assorted crackers | |||
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Directions:
Beat cream cheese in medium bowl until smooth; gradually blend in beer. Add Cheddar cheese, beating until well blended. Refrigerate until serving time. Serve with crackers.
Harps Recipes
http://www.harpsfood.com/Recipes/Detail/2571/
Customer Comments
Anon. Logansport, IN
“Just beat it together really well... it is SO good that it's hard to stop eating!”
Anon. Whitewater, WI
“I remember having this receipe ever since I was little. It has been a family favorite! Excellent.”
Erika K Muskego, WI
“Also if you add a package of dry ranch...it adds to the flavor!”
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