http://www.harpsfood.com/Recipes/Detail/376/
Preparation Time: 10 minutes
| 2 | pkgs. | (8 oz.) cream cheese, softened | |
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| 1/4 | cup | chopped green onions | |
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| 1 | tablespoon | chives | |
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| 2 | pkgs. | (3 oz.) dried beef, chopped fine | |
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| 2 | tablespoons | Accent seasoning | |
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| 1 | teaspoon | Worchestershire Sauce | |
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Place all ingredients in large mixing bowl. Wet hands to mix ingredients together forming a ball. Cover and place in refrigerator overnight. Serve with assorted crackers.
http://www.harpsfood.com/Recipes/Detail/376/
Harps General Office: P.O. Box 48, 918 S. Gutensohn Road, Springdale, AR 72765
Phone: 877-772-8193 or 479-751-7601 Fax: 479-751-3625
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PWS 28
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