Harps Recipes
http://www.harpsfood.com/Recipes/Detail/3811/
Scalloped Fish Stick Casserole
Yield: 4 servings
Ingredients
| 1 | pkg. | Hungry Jack Creamy Scalloped Potatoes | |
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| 3 | cups | water | |
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| 1 | cup | milk | |
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| 2 | tablespoons | margarine | |
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| 1 | cup | Green Giant Frozen sweet peas | |
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| 1 | pkg. | (10 oz.) frozen fish sticks | |
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Directions:
Heat oven to 400 degrees. Coat 2-qt. baking dish with cooking spray. Prepare potatoes as directed on package for oven in baking dish, using water milk and margarine. Sprinkle potatoes with peas. Bake at 400 degrees fro 15 minutes. Arrange fish sticks over peas and potatoes. Bake an additional 20-25 minutes or until potatoes are tender.
Harps Recipes
http://www.harpsfood.com/Recipes/Detail/3811/
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