Harps Recipes
http://www.harpsfood.com/Recipes/Detail/3841/
Polish Apple Pancakes
Yield: 14-16 servings
Ingredients
| 1 | cup | flour | |
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| 1 | tablespoon | sugar | |
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| 1/2 | teaspoon | salt | |
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| 1 | egg | ||
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| 1 | cup | milk | |
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| 1 | tablespoon | vegetable oil | |
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| 5 | medium apples, thinly sliced | ||
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| Confectioners sugar | |||
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Directions:
In a bowl, combine flour, sugar and salt. In separate bowl, lightly beat egg; add milk and oil. Add to dry ingredients and stir until smooth. Fold in apples. Pour batter by 1/2 cupfuls onto a lightly greased griddle. Turn when bubbles form on top. Cook second side until golden brown and apples are tender. Sprinkle with confectioners sugar before serving.
Harps Recipes
http://www.harpsfood.com/Recipes/Detail/3841/
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