Harps Recipes
http://www.harpsfood.com/Recipes/Detail/3914/
Chili Casserole
Yield: 6 servings
Ingredients
| 1 | can | (40 oz) chili with beans | |
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| 1 | can | (4 oz) chopped green chilies | |
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| 1 | can | (2.25 oz) sliced ripe olives, drained | |
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| 2 | cups | shredded cheddar cheese | |
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| 2 | cups | ranch flavored tortilla chips, crushed | |
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Directions:
In a bowl, combine all ingredients. Transfer to a greased 2 1/2 qt. baking dish. Bake, uncovered, at 350 degrees for 30-35 minutes until heated through and bubbly.
Harps Recipes
http://www.harpsfood.com/Recipes/Detail/3914/
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