Harps Recipes
http://www.harpsfood.com/Recipes/Detail/3935/
Mustard Mayonnaise Marinade
Yield: 1 cup
Ingredients
| 1/3 | cup | olive oil | |
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| 1/4 | cup | red wine vinegar | |
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| 1/4 | cup | dry red wine | |
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| 2 | cloves | chopped garlic | |
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| 1 | teaspoon | dried basil | |
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| 2 | tablespoons | hot and sweet mustard | |
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| 1 | tablespoon | ketchup | |
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Directions:
Mix all ingredients to blend. Marinate steak or pork chops for at least one hour in refrigerator. Prepare meat as desired.
Harps Recipes
http://www.harpsfood.com/Recipes/Detail/3935/
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