http://www.harpsfood.com/Recipes/Detail/3949/
1 Ratings 1Comments
| 1 | cup | black beans, cooked and drained | |
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| 1/3 | cup | plain yogurt or sour cream | |
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| 1 | tablespoon | salsa verde (prepared green salsa) | |
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| Salt and Pepper for taste | |||
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| Tortilla chips | |||
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In food processor fitted with metal blade or blender, combine black beans, plain yogurt or sour cream and salsa verde. Process until pureed; taste and add salt or pepper as needed. Serve with tortilla chips.
http://www.harpsfood.com/Recipes/Detail/3949/
Harps General Office: P.O. Box 48, 918 S. Gutensohn Road, Springdale, AR 72765
Phone: 877-772-8193 or 479-751-7601 Fax: 479-751-3625
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Customer Comments
Carrie W Atchison, Ks
“Serve this dip with your favorite chips while watching the "game" on TV. It 's a winner!”
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