Harps Foods Recipes

http://www.harpsfood.com/Recipes/Detail/4393/

Southwest Artichoke Dip

Customer Rating: Recipe Rated Five Stars - Top Rating

1 Ratings    1 Comment

Yield: about 15 appetizer servings

Preparation Time: 10 min; Cook Time: 20 min; Total Time: 30 min

Ingredients

Directions:

Preheat oven to 350 degrees F

In a bowl, combine artichoke hearts, mayonnaise, cream cheese, Parmesan cheese, green chilies, sundried tomatoes and garlic. Spread into a 9- inch pie plate or 8 x 8 baking dish.

Bake for 20 minutes or until top is lightly browned and bubbling. Sprinkle with fresh tomatoes and green onion.

Serve immediately with bagel chips, crispy crackers, toasted bread or tortilla chips.

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Please note that some ingredients and brands may not be available in every store.

Customer Comments

Recipe Rated Five Stars - Top Rating

Zac B Tulsa, OK

“this is an incredibly delicious artichoke dip!”

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Harps Foods Recipes

http://www.harpsfood.com/Recipes/Detail/4393/

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