Harps Recipes
http://www.harpsfood.com/Recipes/Detail/4503/
Broccoli Corn Casserole
Customer Rating:
1 Ratings 1Comments
Yield: 6 servings
Ingredients
| 1 | pkg. | (10 oz.) frozen chopped broccoli, thawed | |
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| 1 | can | (14 3/4 oz.) cream-style corn | |
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| 1 | egg | ||
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| 1 1/2 | cups | stuffing mix | |
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| 1/2 | cup | butter or margarine, melted | |
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Directions:
In a bowl, combine broccoli, corn and egg. Transfer to a greased 1-quart baking dish.
Sprinkle with stuffing mix and drizzle with butter.
Bake, uncovered, at 350 for 30 to 35 minutes or until golden brown and bubbly.
Harps Recipes
http://www.harpsfood.com/Recipes/Detail/4503/
Customer Comments
Natalie R Overland Park, KS
“I'm trying to eat more vegetables and this recipe does the trick. It is soooo good!”
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