Harps Recipes
http://www.harpsfood.com/Recipes/Detail/4562/
Chinese Five-Spice Rub
Customer Rating:
1 Ratings 1Comments
Yield: Makes about 1/2 cup
Ingredients
| 3 | tablespoons | Chinese five-spice powder | |
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| 3 | tablespoons | hot paprika | |
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| 1 | teaspoon | ground ginger | |
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| 1 | teaspoon | freshly ground black pepper | |
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| 1/4 | teaspoon | ground allspice | |
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Directions:
Combine all the ingredients and store in a sealed glass jar in a cool, dark place. Use within three months.
Harps Recipes
http://www.harpsfood.com/Recipes/Detail/4562/
Customer Comments
Leah S Auburn, ma
“excellant in squash !”
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