Harps Foods Recipes

http://www.harpsfood.com/Recipes/Detail/4881/

Beef in Wine Casserole

Yield: 8 servings

Ingredients

Directions:

Preheat oven to 325 degrees F

Spray a 4- quart casserole dish with nonstick cooking spray.

Sprinkle beef lightly with garlic powder and place in casserole.

In a mixing bowl, stir together mushroom soup, soup mix, sherry and mushrooms. Pour over meat and stir to combine. Cover and bake for 3 hours until meat is very tender. Add carrots during last 15 minutes of baking time.

Please note that some ingredients and brands may not be available in every store.

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Harps Foods Recipes

http://www.harpsfood.com/Recipes/Detail/4881/

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