Harps Foods Recipes

https://www.harpsfood.com/Recipes/Detail/5221/Peppery_Potato_Soup



Peppery Potato Soup

Yield: 6 servings

Ingredients

Directions:

Combine broth, potatoes, onion, celery, flour, salt and pepper in slow cooker; mix well. Cover; cook on LOW for 6-7 hours. Stir in half and half; cover and cook for 1 hour.

Slightly crush potato mixture with potato masher. Continue to cook, uncovered, an additional 30 minutes until slightly thickened. Just before serving, stir in butter and parsley.

Please note that some ingredients and brands may not be available in every store.

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Harps Foods Recipes

https://www.harpsfood.com/Recipes/Detail/5221/

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