Harps Recipes
http://www.harpsfood.com/Recipes/Detail/55/
Chunky Tomato Pasta Bake
Make it low fat by substituting ground turkey breast for the ground beef
Customer Rating: not rated
0 Ratings 1Comments
Yield: 6 servings
Preparation Time: 10 minutes; Cook Time: 30 minutes
Ingredients
| 6 | oz. | uncooked penne or other tube pasta | |
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| 1 | lb. | lean ground beef | |
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| 1 | can | (14-1/2 oz.) diced tomatoes with garlic and onion | |
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| 1 | can | (10-3/4 oz.) condensed cream of mushroom soup | |
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| 1 1/2 | cups | mozzarella cheese, shredded | |
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Directions:
1. Cook pasta as package directs.
2. Brown meat in skillet; drain. Combine meat with pasta, tomatoes and mushroom soup; place in a 7x11-inch baking dish.
3. Cover and bake at 350 F. for 25 minutes. Uncover, top with cheese. Bake 5 minutes longer or until cheese is melted.
Harps Recipes
http://www.harpsfood.com/Recipes/Detail/55/
Customer Comments
Dolin P Springdale, AR
“just needs sour cream topping before serving”
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