Harps Foods Recipes

http://www.harpsfood.com/Recipes/Detail/7355/

Sundried Southwest Dip

Yield: About 2 1/2 cups

Preparation Time: 10 min start to finish

Ingredients

Directions:

Add cream cheese, sour cream, ranch salad dressing mix, sundried tomatoes, drained green chiles, cilantro and lime juice to a food processor bowl. Process for 30 seconds until well blended.

Serve with tortilla chips or fresh vegetables.

Please note that some ingredients and brands may not be available in every store.

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Harps Foods Recipes

http://www.harpsfood.com/Recipes/Detail/7355/

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