Harps Foods Recipes

http://www.harpsfood.com/Recipes/Detail/75/

Turkey Parmesan

Yield: Makes 4 servings

Ingredients

Directions:

1. In medium saucepan, combine 1 1/3 cups water, milk and margarine. Bring just to boil.

2. Slowly stir in pasta and contents of seasoning packet. Separate pasta with a fork, if needed. Reduce heat to medium. Boil uncovered, 2 minutes, stirring frequently.

3. Add turkey, zucchini and cheese. Boil 2 minutes more, stirring frequently.

4. Remove from heat. Let stand 3 to 5 minutes for sauce to thicken. Stir before serving.

Please note that some ingredients and brands may not be available in every store.

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Harps Foods Recipes

http://www.harpsfood.com/Recipes/Detail/75/

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