Harps Foods Recipes

https://www.harpsfood.com/Recipes/Detail/1503/Albondigas_Soup_for_Two



Albondigas Soup for Two

Yield: Makes 3 cups or 2 servings

Ingredients

Directions:

1. In medium bowl, mix well meat, onion, parsley, 1/4 teaspoon chili powder and garlic. Shape into 16 meatballs.

2. In 2-quart saucepan over medium heat, in hot oil, cook meatballs until browned on all sides. Pour off fat.

3. Add remaining ingredients. Heat to boiling; reduce heat to low. Cover; simmer 10 minutes or until rice is tender, stirring occasionally.

4. Ladle into soup bowls.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Harps Foods Recipes

https://www.harpsfood.com/Recipes/Detail/1503/

By continuing to browse our site, you agree to our use of Cookies, Privacy Policy and Terms of Service .