Harps Foods Recipes

https://www.harpsfood.com/Recipes/Detail/1520/Grecian_Rice



Grecian Rice

Yield: Makes 4 servings

Ingredients

Directions:

In large skillet melt butter; saute onion, green pepper and garlic until barely tender. Add rice and cook, stirring often, until lightly toasted, about 4 to 6 minutes. Stir in bouillon, cinnamon and salt; cover and simmer 10 minutes. Stir in almonds and raisins; continue cooking, covered, another 5 minutes or until all liquid is absorbed.

Source: Blue Diamond Almond Company

Please note that some ingredients and brands may not be available in every store.

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Harps Foods Recipes

https://www.harpsfood.com/Recipes/Detail/1520/Grecian_Rice

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