Harps Foods Recipes

https://www.harpsfood.com/Recipes/Detail/4443/America%60s_Cut_Italian



America's Cut Italian

Yield: 4 servings

Preparation Time: 5 minutes; Cook Time: 20 minutes

Ingredients

Nutrition Facts

Yield: 4 servings

Approximate Nutrient Content per serving:

Calories: 274
Calories From Fat: 117
Total Fat: 13g
Cholesterol: 99mg
Sodium: 148mg
Protein: 36g

per Three-Ounce serving:

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

Marinate chops, covered and refrigerated, in dressing 2-4 hours.

Preheat non-stick griddle to 350 degrees OR prepare medium-hot coals in covered barbecue grill, banking coals on sides of grill. Grill chops 15-18 minutes, turning once. Serve immediately.

Recipe provided by Indiana Pork Producers Association

Please note that some ingredients and brands may not be available in every store.

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Harps Foods Recipes

https://www.harpsfood.com/Recipes/Detail/4443/

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