Harps Foods Recipes

https://www.harpsfood.com/Recipes/Detail/5155/Chicken_Pecan_Tarts



Chicken Pecan Tarts

Yield: 10 servings

Ingredients

Directions:

In a large skillet, melt butter; add pecans and saute until lightly browned.

In a bowl, combine chicken, celery, mayonnaise, mustard, cream cheese, salt and nutmeg. Add pecans; mix well.

Separate biscuits; roll each into a 4 inch circle. Press into foil-lined muffin cups, letting dough cover bottom and sides. Fill
with chicken mixture. Bake at 425 degrees for 12 minutes or until crust is golden brown.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Harps Foods Recipes

https://www.harpsfood.com/Recipes/Detail/5155/

By continuing to browse our site, you agree to our use of Cookies, Privacy Policy and Terms of Service .