Harps Foods Recipes

https://www.harpsfood.com/Recipes/Detail/8348/Mexican_Crema



Image for Recipe Mexican Crema

Mexican Crema

Yield: 2 cups

Preparation Time: 5 min

Ingredients

Directions:

In a medium bowl, whisk together sour cream and heavy cream. Add cilantro, lime juice and salt and whisk until blended.

Cover, refrigerate and let the flavors meld as the texture forms into a velvety cream that you'll want to drizzle on everything!

Serving suggestions:
Drizzle Mexican Crema over Mexican Lasgana, nachos, corn on the cob, roasted vegetables, scrambled eggs, sweet potatoes


*The cilantro can be omitted from the recipe and it will still be delicious!

Recipe, photo and food styling by Webstop

Please note that some ingredients and brands may not be available in every store.

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Harps Foods Recipes

https://www.harpsfood.com/Recipes/Detail/8348/Mexican_Crema

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