Harps Foods Recipes

https://www.harpsfood.com/Recipes/Detail/2567/

Horseradish Bacon Dip

Yield: 1 1/2 cups

Ingredients

Directions:

Blend cheese, sour cream, bacon and horseradish in blender. Stir in chives. Refrigerate at least one hour to blend flavors. Serve as spread with crackers.

Please note that some ingredients and brands may not be available in every store.

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Harps Foods Recipes

https://www.harpsfood.com/Recipes/Detail/2567/

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