Harps Foods Recipes


Graham Cracker Brownies

Brownies couldn't be any easier!

Customer Rating: not rated

0 Ratings    1 Comment

Yield: 18 bars



In a bowl, combine all ingredients. Spread into an 8- inch square baking pan.

Bake at 350 degrees F for 30 to 35 minutes or until toothpick inserted in center comes out clean. Cool on a wire rack.

Photo and food styling by Webstop

Please note that some ingredients and brands may not be available in every store.

Customer Comments

not rated

Michelle D Selkirk, NY

“How fine do the graham crackers need to be crushed??? The recipe seems so easy and I would like to try it..........Thank you. Michelle - Coarsely ground graham crackers will be fine. Place broken graham crackers into a ziplock bag. Seal and roll over bag with a rolling pin or pound with a kitchen mallet. ”

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