Harps Recipes

http://www.harpsfood.com/Recipes/Detail/5695/

Cherries Jubilee

This elegant dessert is low in fat and cholesterol free

Customer Rating: Recipe Rated Four Stars

1 Ratings    2Comments

Yield: 8 1/2-cup servings

Preparation Time: 15 minutes; Total Time: 1 hour, 15 minutes

Ingredients

1 1/4 cups cold fat free milk
1/2 teaspoon almond extract, divided (optional)
1 pkg. (4 servings) Jell-O Vanilla Flavor Fat Free Sugar Free Instant Red. Calorie Pudding & Pie Filling
1 cup thawed Cool Whip Lite whipped topping
2 Tablespoons toasted slivered almonds, chopped, divided
1 can (21 oz.) light cherry pie filling

Nutrition Facts

Yield: 8 1/2-cup servings

Approximate Nutrient Content per serving:

Calories: 110
Calories From Fat: 18
Total Fat: 2g
Cholesterol: 0mg
Sodium: 200mg
Total Carbohydrates: 21g
Protein: 2g

Diet Exchange: 1 1/2 Carbohydrate, 1/2 Fat

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

Pour milk and 1/4 teaspoon of the extract into large bowl. Add pudding mix. Beat with wire whisk 2 minutes or until well blended.

Stir in whipped topping and 1 tablespoon of the almonds. Mix cherry pie filling and remaining 1/4 teaspoon extract. Spoon pudding mixture and pie filling alternately into 8 dessert glasses.

Refrigerate until ready to serve. Garnish with remaining almonds.

Source: Kraft

Customer Comments

Recipe Rated Four Stars

Diana Stevensville, MI

“Easy to make. would make again. will try the pudding by itself with the cool whip for a low cal treat.”

Recipe Rated Four Stars

Leo M Marblehead, MA

“Outstanding!!!”

Add a Comment Login

Harps Recipes

http://www.harpsfood.com/Recipes/Detail/5695/

PWS 29