Harps Foods Recipes


Vanilla Cream Spread

Yield: 6 servings


Nutrition Facts

Yield: 6 servings

Approximate Nutrient Content per serving:

Calories: 120
Calories From Fat: 162
Total Fat: 18g
Cholesterol: 6g
Sodium: 61mg
Total Carbohydrates: 13mg
Protein: 3g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.


Combine the ricotta cheese, sugar and vanilla in a blender or food processor and blend until satin smooth. Spread 2 tablespoons of the mixture on top of each rice cake and serve.

Recipe compliments of Quaker Oats.

Please note that some ingredients and brands may not be available in every store.

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Harps Foods Recipes


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