(6 ounces each) V-8 Low Sodium Cocktail Vegetable Juice
1
tablespoon
finely chopped cucumber
1
tablespoon
finely chopped green pepper
1/2
teaspoon
lemon juice
Directions:
1. In 1-quart saucepan, over medium heat, combine all ingredients. Heat to boiling. Reduce heat to low. Simmer a few minutes to blend flavors, stirring occasionally. 2. To serve: Pour into mugs; serve with spoon.
Please note that some ingredients and brands may not be available in every store.
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