Harps Foods Recipes
https://www.harpsfood.com/Recipes/Detail/2580/Brie_with_Cranberry_Sauce_and_Pistachios
Brie with Cranberry Sauce and Pistachios
Just 15 minutes to prepare
Yield: 8 servings
Preparation Time: 5 min; Total: 15 min
Ingredients
| 1 | package | (8 ounces) brie cheese, with herbs or plain (round or wedge) | |
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| 1/4 | cup | whole berry cranberry sauce | |
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| 1 | Tablespoon | coarsely chopped pistachio nuts | |
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| Sliced baguette loaf or crackers | |||
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Nutrition Facts
Yield: 8 servings
Approximate Nutrient Content per serving:
| Calories: | 100 | |
| Calories From Fat: | 72 | |
| Total Fat: | 8g | |
| Saturated Fat: | 5g | |
| Cholesterol: | 20mg | |
| Sodium: | 250mg | |
| Total Carbohydrates: | 1g | |
| Dietary Fiber: | 0g | |
| Protein: | 6g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
Preheat oven to 350 degrees F
Lightly brush 8- inch round pan or an ovenproof plate with vegetable oil. Place cheese in center of pan. Do not peel coating from cheese.
Bake uncovered 8 to 10 minutes or until cheese is soft and partially melted.
Top cheese with cranberry sauce and nuts. Serve immediately with bread or crackers.
Recipe source: Betty Crocker and General Mills Corp.
Please note that some ingredients and brands may not be available in every store.
Harps Foods Recipes
https://www.harpsfood.com/Recipes/Detail/2580/Brie_with_Cranberry_Sauce_and_Pistachios
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