Harps Foods Recipes
https://www.harpsfood.com/Recipes/Detail/5287/Peach_Crumble
Peach Crumble
Yield: 12 servings
Ingredients
| 12 | fresh peaches | ||
|
|
|||
| 1/2 | cup | granulated sugar | |
|
|
|||
| 1 | teaspoon | cinnamon | |
|
|
|||
| 1/2 | teaspoon | nutmeg | |
|
|
|||
| Crumble: | |||
| 2 | cups | flour | |
|
|
|||
| 1/2 | cup | granulated sugar | |
|
|
|||
| 1/2 | cup | brown sugar | |
|
|
|||
| 3/4 | cup | cold butter, chopped | |
|
|
|||
| 1 1/2 | teaspoons | cinnamon | |
|
|
|||
| 1/2 | teaspoon | salt | |
|
|
|||
Directions:
Prehat oven to 375 degrees F
Slice peaches, toss with sugar, cinnamon and nutmeg. Turn fruit into buttered 13x9- inch baking dish.
Mix crumble ingredients until lumpy and moist; sprinkle over peaches.
Bake for 35 minutes or until hot and bubbly.
Please note that some ingredients and brands may not be available in every store.
Harps Foods Recipes
https://www.harpsfood.com/Recipes/Detail/5287/Peach_Crumble
Be the first to comment on this recipe!
Add a Comment Login