Whisk ricotta, Parmesan and pepper to taste in large serving bowl. In separate bowl, combine tomatoes, olive oil and salt.
Cook pasta according to package directions. Remove 1/4 c. cooking water and stir into ricotta mixture. Drain pasta; add to ricotta mixture with tomatoes and basil; mix well and serve at once.
Please note that some ingredients and brands may not be available in every store.
Limit 1 redemption per customer. Disclaimer: MANUFACTURER�S COUPON Valid from 6/29/25� 7/26/25. CONSUMER: Valid for Chobani� Multipack. May not be doubled or reproduced. Void if transferred to any person, firm, or group prior to store redemption. Not valid on prior purchases or in combination with any other discount, coupon or offer; offer can only be redeemed once. Consumer must pay any sales tax. Cash value: 1/100�. Void in LA and where otherwise prohibited or restricted. ONE COUPON PER PERSON. RETAILER: Chobani, LLC will reimburse the face value of this coupon plus 8 cents handling in accordance with our redemption policy (copy available upon request). Send all redeemed coupons to Chobani, LLC, Mandlik & Rhodes, PO Box 490 Dept. #1074, Tecate, CA 91980. �2025 Chobani, LLC
Limit 1 redemption per customer. Disclaimer: CONSUMER: LIMIT ONE COUPON PER PURCHASE OF Product And Quantity Stated Herein. LIMIT OF 1 COUPON in same shopping trip. Coupons not authorized if purchasing products for resale. Void if transferred, sold, auctioned, reproduced or altered from original. Any other use constitutes fraud. You may pay sales tax. No Cash Back if Coupon Value Exceeds Retail Price. RETAILER: You are authorized to act as our agent to redeem this coupon and we shall reimburse you at face value plus 8� handling in accordance with our redemption policy. Copies available upon request. Offer void if copied and where prohibited, taxed or otherwise restricted. Cash value 1/100�. Mail to: Beiersdorf, Inc. 2184, NCH Marketing Services, P.O. Box 880001, El Paso, TX 88588-0001. Good only in USA. �2025 Beiersdorf Inc.
Be the first to comment on this recipe!
Add a Comment Login