https://www.harpsfood.com/Recipes/Detail/415/
Yield: 3 cups
2 1/2 | cups | diced cooked turkey | |
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3/4 | cup | diced dried cranberries | |
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1 | bunch | fresh watercress, torn | |
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1 | pkg. | (8 oz) cream cheese, softened | |
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1/2 | teaspoon | seasoned salt | |
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1/4 | teaspoon | freshly ground pepper | |
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Garnishes: fresh watercress leaves, dried cranberries | |||
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Stir together turkey, cranberries, torn watercress, cream cheese, seasoned salt and ground pepper. Garnish, if desired. Serve with crackers or toasted bread
Please note that some ingredients and brands may not be available in every store.
https://www.harpsfood.com/Recipes/Detail/415/
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