https://www.harpsfood.com/Recipes/Detail/4242/
Yield: 4 servings
| 8 | teaspoons | sugar | |
| 
								 | 
						|||
| 4 | teaspoons | baking cocoa | |
| 
								 | 
						|||
| 4 | cups | milk | |
| 
								 | 
						|||
| 1 1/2 | cups | miniature marshmallows | |
| 
								 | 
						|||
| 1 | teaspoon | vanilla extract | |
| 
								 | 
						|||
In a saucepan, combine the first four ingredients.  Cook and stir over medium heat until the marshmallows are melted, about 8 min.  Remove from the heat; stir in vanilla.  Ladle into mugs.
Please note that some ingredients and brands may not be available in every store.
https://www.harpsfood.com/Recipes/Detail/4242/
    
      By continuing to browse our site, you agree to our use of 
      
        Cookies, Privacy Policy and Terms of Service
      .
    
    
      
      
    
      
Be the first to comment on this recipe!
Add a Comment Login