Harps Foods Recipes

https://www.harpsfood.com/Recipes/Detail/5227/Oven_Roasted_Vegetables



Oven Roasted Vegetables

Yield: 4 servings

Ingredients

Directions:

Preheat oven to 450 degrees. In bottom of broiler pan, without rack, combine all ingredients; toss to coat vegetables. Roast 20 minutes or until vegetables are tender, stirring once.

Please note that some ingredients and brands may not be available in every store.

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Harps Foods Recipes

https://www.harpsfood.com/Recipes/Detail/5227/Oven_Roasted_Vegetables

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