Harps Foods Recipes


Peanut Butter Drops

Yield: about 6 dozen



In large saucepan, bring the corn syrup and sugar to a boil. Add the peanut butter. Remove from the heat; stir in vanilla and cornflakes. Drop by heaping teaspoons onto waxed paper. Store at room temperature in airtight containers.

Please note that some ingredients and brands may not be available in every store.

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Harps Foods Recipes


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