Harps Foods Recipes


Chicken With Fennel

Yield: 6 servings


Nutrition Facts

Yield: 6 servings

Approximate Nutrient Content per serving:

Calories: 280
Calories From Fat: 171
Total Fat: 19g
Total Carbohydrates: 0g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.


Place chicken, breast side up, in shallow baking pan. Mix remaining ingredients. Spread butter mixture over breast. Roast, uncovered, in 375 degree oven for 1- 1/2 hours or until internal meat juices run clear.

Please note that some ingredients and brands may not be available in every store.

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Harps Foods Recipes


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