Harps Foods Recipes

https://www.harpsfood.com/Recipes/Detail/5468/Wisconsin_Blue_Burgers



Wisconsin Blue Burgers

Yield: 8 servings

Ingredients

Directions:

Combine ground beef, salt, pepper and milk. Shape into 8 patties. Make an indentation in center of each with the back of a tablespoon. Place on grill or in large skillet, indentation side down.

When browned on this side, turn over and fill indentation with crumbled cheese. Continue cooking to desired doneness. Serve on toasted buns with assorted garnish.

Photo and food styling by Webstop

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Harps Foods Recipes

https://www.harpsfood.com/Recipes/Detail/5468/

By continuing to browse our site, you agree to our use of Cookies, Privacy Policy and Terms of Service .