https://www.harpsfood.com/Recipes/Detail/5736/Vegetable_Medley
red peppers, cut into thin strips | |||
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2 | zucchini, sliced into thin strips | ||
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2 | cloves | garlic, minced | |
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1 | teaspoon | basil | |
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Saute your favorite vegetables like red peppers and zucchini with basil and garlic as a delicious side dish. Heat olive oil in skillet over medium heat, add vegetables and saute until al dente.
Please note that some ingredients and brands may not be available in every store.
https://www.harpsfood.com/Recipes/Detail/5736/Vegetable_Medley
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